Tuna Casserole
A delicious and rich casserole with bits of tuna and mushroom. A family favorite!
Cuisine American, Chinese Prep Time 30 minutes minutes - 12 oz cooked egg noodles
- 1 can tuna drained and shredded
- 1 cup mayonnaise
- 10 oz can cream of celery soup
- 10 oz can cream of mushroom soup
- 2 cups milk
- 2-3 cups shredded cheese
- bread crumbs you will sprinkle enough to lightly cover the top